Sunday Roasts at Kindling
The best Sunday roast in Brighton? We’ll let the beef do the talking...
Sundays were made for roasts and our roasts were made for you.
We’re pretty pleased to have been voted one of Brighton’s Top 10 Sunday Roasts in the 2026 Brighton Restaurant Awards!
Our Sunday lunches are all about generous portions, bold flavours and, of course, flame-kissed British meat. Bring the family, a few roast-loving mates or your other half and settle in for a proper Sunday lunch.
We serve our roasts every Sunday until 6pm, alongside our usual a la carte menu.
A roast with a Kindling twist
What makes our roast different? It’s all about cooking over live fire for that irresistible smoky goodness. The magic of open flame brings out the best in our ingredients, especially the dry-aged British beef.
Kindling Sunday Roasts come as a sharer for two. It costs just £29 per person and features a 500g dry-aged Sirloin on the bone cooked over charcoal, crispy duck fat rosemary roast potatoes, honey-roasted carrots, Yorkshire puddings, chargrilled hispi cabbage and, of course, rich red wine & onion gravy to drizzle over it all.
Book your ultimate Brighton Sunday lunch
Our roasts are very popular (and rightfully so), so booking ahead is highly recommended.
Reserve your table now and make your next Sunday one to savour.
