simply steak
Great steak for all, cooked simply over charcoal.
Open now with a new and exciting Simply Steak menu.
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At Kindling we believe great steak should be for everyone.
Our short and sweet menu, cooked by head chef Ewan Cullen and his team, of high-quality ingredients is cooked over fire from an open kitchen in the middle of the restaurant. Supreme quality beef, flawless preparation, knowledgeable staff, and impeccable service that’s affordable and delicious for all.
Sample Menu
SNACKS
Marinated Olives £3
Smoked Almonds £4
Brisket & Jalapeño Croquettes with tomato basil dip £5
Grilled Focaccia & Kindling signature coriander, lemon and garlic humous £6
MEATS
All our steaks are grass fed and supplied by British and Irish farms, serving only prime meats cut by hand from the bone. As a house standard, our meats are cooked medium rare unless specified otherwise.
House Bavette, 200g £14
Ribeye, 200g £22
Sirloin, 250g £24
BURGERS
House Beef Burger £14
Tomato & basil sauce, gem lettuce, tomato,
2 x beef patties, smoked streaky bacon & applewood cheese served in brioche
Halloumi & Portobello Burger £13
Marinated portobello mushroom, house hummus, gem lettuce, grilled halloumi, chimichurri sauce, balsamic onion, tomato
Pulled Beef Brisket Roll £13
Slow braised brisket, toasted brioche roll, Monterey Jack cheese, balsamic onions, gravy, watercress
SAUCES
Blue Stilton Sauce £1.5
Four Peppercorn Sauce £1.5
Chimichurri £1.5
Lemon & Thyme Burnt Butter £1.5
SIDES
Wild Garlic & Chive Macaroni Cheese £6
Rocket, Mint, Tomato Salad with Lemon & Mint vinaigrette £4
Seasonal Greens grilled in House Butter £6
Sweet Potato Fries £5
Skinny Fries £5
Butter Mashed Potato (add bacon for £1.50) £6
DESSERTS
Mango & Passionfruit Cheesecake £6.5
Chocolate Molten Cake with hazelnut ice cream £6.5
Affogato with vanilla ice cream and candied walnuts £6
If you have an allergy or dietary requirements: please speak with a member of our team. Please be aware we cook with more than one of the listed allergens in our kitchen and cannot guarantee zero cross contamination between products. If you have any questions about our menu, please speak to a member of the team.
